Each week we make three loaves of bread to get us through sandwiches for school, toast at breakfast time and a slice of bread (just because). Today we ate half of one loaf shortly after it came out of the oven because, as everyone knows, bread is best eaten warm with a pat of butter.....mmmmmmm.
Saturday, February 21, 2009
Our Weekly Bread
Each week we make three loaves of bread to get us through sandwiches for school, toast at breakfast time and a slice of bread (just because). Today we ate half of one loaf shortly after it came out of the oven because, as everyone knows, bread is best eaten warm with a pat of butter.....mmmmmmm.
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